Weenie Green Bean Casserole

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Weenie Green Bean Casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Weenie Green Bean Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Weenie Green Bean Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Weenie Green Bean Casserole is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Weenie Green Bean Casserole estimated approx 15 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Weenie Green Bean Casserole using 9 ingredients and 7 steps. Here is how you cook that.

This was the only way my parents could get me to eat green beans as a child. It is like nothing I have ever tasted very good for winters and at a conservative budget. Hope you all try it just once and enjoy. :chef

Ingredients and spices that need to be Prepare to make Weenie Green Bean Casserole:

1. 1 lb Beef franks
2. 2 tbsp Butter or margarine
3. 1/2 cup Finely chopped onion
4. 9 oz Frzn Italian or French cut green beans
5. 10 3/4 can Cream of mushroom soup
6. 1 cup Milk
7. 1/2 tsp Salt
8. 9 oz Pkg refrigerator biscuits
9. 1/2 cup Shredded cheddar cheese

Instructions to make to make Weenie Green Bean Casserole

1. Preheat oven to 375°F
2. Sauteè onions in butter until translucent.
3. Add frozen green beans, stir in soup, milk, seasoning (I like to add pepper& garlic powder) heat thoroughly.
4. Fold in beef franks that have been cut lengthwise in half and then crosswise in half (I prefer crosswise in peices). Let simmer on low boil stirring occasionly until desired consistency (about 10 minutes)
5. Seperate biscuits, cut into quarters and arrange in a border around the skillet (or pour mixture into 9x13 pyrex) point side up.
6. Bake @ 375°F until biscuits are golden brown (about 10-15 minutes).
7. Sprinkle cheese over biscuits and serve as soon as cheese has melted.

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So that's going to wrap this up for this special food Simple Way to Make Super Quick Homemade Weenie Green Bean Casserole. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!