Chili Cheese Sausage

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Chili Cheese Sausage. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chili Cheese Sausage is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. Chili Cheese Sausage is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Chili Cheese Sausage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chili Cheese Sausage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chili Cheese Sausage is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can cook Chili Cheese Sausage using 9 ingredients and 12 steps. Here is how you cook it.

Photos added later... :smurfette

Ingredients and spices that need to be Get to make Chili Cheese Sausage:

1. 4 large Smoked Sausages
2. 2 can Chili (no beans)
3. 2/3 cup Chopped/Diced Onions
4. 4 medium Hot Dog Buns
5. 2 1/2 cup Shredded Chedder Cheese
6. 1 tbsp Vegetable Oil
7. 1 1/3 cup Shredded American Cheese(or 4 slices)
8. 1 Mustard (optional)
9. 1 packages Potato Sticks (Bag of Chips)

Steps to make to make Chili Cheese Sausage

1. Turn your eye on medium flame
2. Evenly coat medium frying pan w/ oil.
3. Cut sausages down the middle (top to bottom) to make halves.
4. Place sausages in pan (flat side down), Flip every 3-5 minutes (depending on your flame) until sausages are done (slightly burnt).
5. While sausages are frying, cook/warm up chili. If using stove top, cook on low-medium flame. Let simmer.
6. Sprinkle American cheese inside, between the hotdog buns spreaded evenly. Save some.
7. Place a whole sausage (2 halves) in the buns on top of the cheese leaving the sausages slightly open. Add the rest of your American cheese inside of the sausages.
8. Pour large amount of chili on sausages leaving enough for all 4 sausages.
9. Pour mustard on sausages.
10. Pour chedder cheese on top of chili. (sausages)
11. Sprinkle onions on chili and cheese.
12. Pour on potato sticks and enjoy...(^_^)

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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Chili Cheese Sausage. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!