Slow cooker italian sausage sandwiches

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Slow cooker italian sausage sandwiches. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Slow cooker italian sausage sandwiches is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Slow cooker italian sausage sandwiches is something that I have loved my entire life.

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To get started with this particular recipe, we have to prepare a few components. You can cook Slow cooker italian sausage sandwiches using 8 ingredients and 6 steps. Here is how you can achieve that.

These sausages are SO tender!

Ingredients and spices that need to be Get to make Slow cooker italian sausage sandwiches:

1. 1 package italian sausage links (Hot, sweet or mild)
2. 1 package frozen peppers and onions
3. Olive oil
4. Italian seasoning
5. Soft rolls (I use slider sized split hot dog buns)
6. 1 jar your favorite marinara
7. Provolone cheese & shaker cheese
8. Provolone cheese & shaker cheese (if desired)

Instructions to make to make Slow cooker italian sausage sandwiches

1. Add 2 tbsp olive oil to bottom of slow cooker
2. Add bag of frozen peppers & onions. Add italian seasoning to taste.
3. Add sausage links
4. Cover and cook on low 8 hours. Stir occasionally if you can but if not it'll be fine.
5. 1 hour prior to them being done add jar of marinara sauce.
6. Serve on soft roll or over pasta. I add a slice of provolone before the sausage so it melts and then sprinkle with shaker cheese on top.

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So that's going to wrap this up with this special food How to Make Speedy Slow cooker italian sausage sandwiches. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!