Ram pepper soup

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Ram pepper soup. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Ram pepper soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They're nice and they look wonderful. Ram pepper soup is something which I've loved my entire life.

Many things affect the quality of taste from Ram pepper soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ram pepper soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Ram pepper soup using 12 ingredients and 3 steps. Here is how you can achieve it.

#RAMADANSADAKA

Ingredients and spices that need to be Get to make Ram pepper soup:

1. Ram meat (1/2) kilo
2. 5 Scotch bonnets
3. 2 Red bell peppers
4. 1 large onion
5. 1 tbsp ginger and garlic paste
6. 1/2 tsp thyme
7. 1/2 tsp curry powder
8. 1/4 tsp ground Allspice
9. 1/2 tsp pepper soup mix
10. 1/4 tsp black pepper powder
11. cubes Seasoning
12. Pinch salt

Instructions to make to make Ram pepper soup

1. Wash and cut the ram meat. Add it in a pot and boil with onion(chopped), thyme and salt.
2. Top up with water enough for the pepper soup. When the meat is almost done, add the peppers (blended or grated), curry and all other ingredients.
3. Cover and allow it cook. Taste for seasoning and adjust if possible. Cook for 5mins more and serve.

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So that's going to wrap it up with this special food How to Make Favorite Ram pepper soup. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!