Curd Rice

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Curd Rice. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Curd Rice is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Curd Rice is something that I've loved my whole life.

Many things affect the quality of taste from Curd Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Curd Rice using 8 ingredients and 4 steps. Here is how you cook it.

Most comforting recipe, I love to make it for lunch.

Ingredients and spices that need to be Get to make Curd Rice:

1. 500 gms curd
2. 2 cups rice
3. to taste salt
4. 1 tsp oil
5. 1 tsp mustard seeds
6. 1/4 tsp hing
7. as required few curry leaves
8. 2 dry red chillies

Steps to make to make Curd Rice

1. Take boiled, cold rice, add to a bowl. Mix with the dahi.
2. Add salt to taste.
3. Heat oil, add mustard seeds, hing, curry leaves and red chillies.
4. Pour tadka over rice-curd mixture. Serve with pickle and papad.

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So that's going to wrap this up for this exceptional food How to Make Perfect Curd Rice. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!