Kadi chawal

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, Kadi chawal. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Kadi chawal is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Kadi chawal is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Kadi chawal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kadi chawal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Kadi chawal using 17 ingredients and 10 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Kadi chawal:

1. 2 spoonful besan
2. 1 cup curd
3. 1 onion
4. 1 potato
5. 1/2 tsp cumin seeds
6. 1/2 tsp fenugreek seeds
7. As Required oil
8. To taste salt
9. 1/2 tsp red chilli powder
10. 1/2 tsp turmeric powder
11. 1/2 tsp garam masala powder
12. Few fenugreek leaves
13. as required rice
14. as needed black pepper powder
15. 2-3 laung
16. 1 cinnamon stick
17. 1 Tejpatta

Steps to make to make Kadi chawal

1. Add oil to pan.
2. Add cumin seeds,methi seeds and roast.
3. Add chopped onion and cook till it becomes pink.
4. Add potato and cook.Now add coriander powder, turmeric powder, red chilli powder, salt according to taste.
5. Add besan to curd and mix well while adding water.
6. Add this mixture to pan. add water accordingly and cook for 10 min.
7. FOR RICE. add oil to pan. add cumin seeds,laung cinnamon stick, tejpatta and roast.
8. Add rice and water double the amount of rice add salt according to taste and black pepper powder.
9. Put the lid and cook.
10. Serve hot

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So that is going to wrap this up with this exceptional food Recipe of Speedy Kadi chawal. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!