Rice Pancake

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Rice Pancake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Rice Pancake is one of the most well liked of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Rice Pancake is something that I've loved my whole life.

Many things affect the quality of taste from Rice Pancake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice Pancake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Rice Pancake using 13 ingredients and 6 steps. Here is how you can achieve that.

#quickbf
Prepration time :10-minutes
Cooking time :15-minutes

Ingredients and spices that need to be Prepare to make Rice Pancake:

1. 2 cup leftover cooked rice
2. 1 cup grated carrot
3. 1 small grated onion
4. 1/2 cup grated cabbage
5. 1/2 cup whole wheat flour
6. 1/4 cup besan
7. 1/2 tsp Turmeric powder
8. 2 tbsp chopped green chilli
9. 1/4 tsp Astofedia
10. 4 tbso Curd
11. 4 tbsp chopped Coriander leaves
12. to taste Salt
13. as needed Oil for greasing

Steps to make to make Rice Pancake

1. Combine all the ingredients in a bowl and mix well to make a batter of using 1/2-cup of water.
2. Heat a tava and grease it with oil.
3. Pour a better in to a circle and cook on both sides, using little oil, till it turns golden brown in colour from both sides.
4. Serve immediately with tomato sauce.
5. Enjoy
6. Thanks 🙏

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So that's going to wrap this up for this special food Recipe of Quick Rice Pancake. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!