Curd dosa

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Curd dosa. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Curd dosa is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. Curd dosa is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Curd dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Curd dosa is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Curd dosa using 8 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Curd dosa:

1. 1/2 cup curd
2. 1 cup rice soaked
3. 1/2 cup black lentils
4. some curry leaves
5. 1/2 cup oil
6. 2 tsp coconut
7. 1 tsp Fenugreek seed
8. to taste Salt

Instructions to make to make Curd dosa

1. Mix and grind all over night soaked ingredients.
2. Make dosa using little bit oil in it.serve with sambar or chutney.
3. Enjoy!!

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So that is going to wrap it up with this special food How to Prepare Perfect Curd dosa. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!