Ladiesfinger moor kulambhu Okra Yoghurt curry

Ladiesfinger moor kulambhu Okra Yoghurt curry

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Ladiesfinger moor kulambhu Okra Yoghurt curry. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Ladiesfinger moor kulambhu Okra Yoghurt curry is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Ladiesfinger moor kulambhu Okra Yoghurt curry is something which I've loved my whole life.

Many things affect the quality of taste from Ladiesfinger moor kulambhu Okra Yoghurt curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ladiesfinger moor kulambhu Okra Yoghurt curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ladiesfinger moor kulambhu Okra Yoghurt curry is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ladiesfinger moor kulambhu Okra Yoghurt curry estimated approx 25 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Ladiesfinger moor kulambhu Okra Yoghurt curry using 18 ingredients and 6 steps. Here is how you can achieve it.

A simple curry made out of sour curd. It's the best curry for summer,easy and less time consuming too.

Ingredients and spices that need to be Take to make Ladiesfinger moor kulambhu Okra Yoghurt curry:

  1. 1 cup sour curd
  2. 1 tsp turmeric powder
  3. To taste salt
  4. 250 gm ladiesfinger (cut into pieces)
  5. 2 tbsp oil
  6. Tempering
  7. 1 tsp mustard seeds
  8. 1 tsp urad dal
  9. 2 dry red chilli
  10. 2 tsp curry leaves
  11. 2 tbsp coconut oil
  12. To grind
  13. 1 tsp rice
  14. 1 tsp toor dal
  15. 1/2 inch Ginger
  16. 2-3 green chillies
  17. 2 tbsp coconut (grated)
  18. 1/2 tsp cumin/jeera seeds

Steps to make to make Ladiesfinger moor kulambhu Okra Yoghurt curry

  1. Soak rice and dal for ½ hour. Take all ingredients to grind in a blender and grind to smooth a paste.
  2. Heat oil in pan and roast ladiesfinger till stickiness disappears. Set aside.
  3. Add salt and turmeric powder to curd and whisk until smooth. Add the coconut paste and mix well.
  4. Heat coconut oil in a pan, add mustard seeds, urad dal.
  5. Next add dry chilli and curry leaves. Pour the curd mixture.
  6. Add the roasted ladiesfinger and switch off flame when it starts boiling.

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So that is going to wrap it up with this exceptional food Recipe of Speedy Ladiesfinger moor kulambhu Okra Yoghurt curry. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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