Veg Thali

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Veg Thali. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Veg Thali is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Veg Thali is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Veg Thali, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg Thali delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Veg Thali using 36 ingredients and 11 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Veg Thali:

1. For Mix veg sabzi
2. 1 carrot long straight cutting
3. 1 potato long straight cutting
4. 5-6 paneer long straight cutting
5. 2 capsicums long straight cutting
6. 9-10 cauliflower florets
7. 9-10 beans long cutting
8. To taste Salt ginger long straight cutting
9. 1 tbsp oil,2tomatos chopped
10. 1/2 tsp Mustard seeds
11. 2 Green chillies
12. 2 Tomatoes
13. 5-6 curry leaves
14. 1/2 TSP haldi, 2tsp red chilli powder
15. 1 tbs malai, 1tsp rosted besan
16. Veg pulav 1cup basmati rice
17. 1 cup chopped potato
18. 1 cup green peas
19. 1 tsp jeera, 1tsp haldi, 1tsp coriander powder
20. 2 cloves, 2-3 black pepper corns
21. 1 inch cinnamon, 2green cardamom
22. 2 tomato chopped, 2green chilli chopped
23. to taste Salt
24. 1/2 cup curd,1tbs ghee
25. 2 tbs mint leaves, 2tbs coriander leaves
26. 1/2 glass water
27. 1 tbs oil
28. 1/2 cup arhar dal
29. 1 cup water
30. For dal fry 2tsp jeera,1tsp ginger paste, 1tomato chopped
31. 2 green chillies chopped
32. 1 tsp red chilli powder,1/2 coriander powder
33. 1/2 TSP jeera powder, 1/4 TSP haldi,1/2 TSP garam masala
34. to taste Salt
35. 1 cup water, 1tsp lemon juice
36. leaves Coriander

Instructions to make to make Veg Thali

1. Take a pan add oil becomes hot, add mustard seeds, green chilies,ginger and tomato after add haldi, red chilli powder and salt and saute till tomatoes turn mushy.
2. After add carrot, cauliflower,beans and potatoes and add some little water. Cover the lid 5-10 minutes.
3. After add paneer and capsicum, malai, coriander leaves, coriander powder and red chilli powder and mix well.5 minute Cook on low flame.
4. In a pan heat a ghee add the rice and potato until it turns golden brown. Keep in another bowl.
5. Take a same pan heat a oil add cinnamon, cardamom, cloves, Black pepper corns and jeera roast them well. After add tomato, green chillies, green peas,mint leaves, coriander leaves,haldi, coriander powder and salt saute well.
6. After add curd and mix well. Add rice and potato mix well. Add the 1/2 glass water and cook 20 minutes in low flame.
7. Take washed arhar dal and the water in pressure cooker let if cook for 5-6 whistle.keep it aside.
8. Heat the oil in a pan. Once hot add jeera, green chilies, ginger paste saute for a minute. Then add chopped tomato Cook till tomato are soft.
9. Then add red chilli powder, coriander powder, jeera powder,haldi, garam masala. Mix well Cook for a minute.then add cooked dal and one cup water. Mix well simmer for five minutes.
10. Then turn off the gas add coriander leaves and lemon juice.
11. Serve with roti,salad and buttermilk.

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So that's going to wrap this up with this exceptional food Easiest Way to Make Favorite Veg Thali. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!