Yakhni Pulao 🍱🍱🍱
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Yakhni Pulao 🍱🍱🍱. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Yakhni Pulao 🍱🍱🍱 is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Yakhni Pulao 🍱🍱🍱 is something that I've loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Yakhni Pulao 🍱🍱🍱, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yakhni Pulao 🍱🍱🍱 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Yakhni Pulao 🍱🍱🍱 is 4 to 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Yakhni Pulao 🍱🍱🍱 estimated approx 1 hour.
To begin with this recipe, we must first prepare a few components. You can cook Yakhni Pulao 🍱🍱🍱 using 28 ingredients and 10 steps. Here is how you can achieve it.
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Yakhni pulao taste really good. Or eid pe bnaya jaye tou raity k sth bht acha lagahy...
Ingredients and spices that need to be Get to make Yakhni Pulao 🍱🍱🍱:
- For Yakhni
- 5 cups water
- 1 kg chicken
- 10-12 black pepper
- 1 big cardamom
- 3-4 green cardamom
- 4-5 cloves
- 2 cinnamon sticks
- 2 tbsp cumin
- 2 tbsp coriander seeds
- 2 tbsp fennel seeds
- 2 medium onion
- Half ginger
- 10-12 garlic cloves
- To taste salt
- For Pulao
- 1 cup oil
- 1 large onion
- 1 tbsp whole spice
- 2 medium tomatoes
- Chicken
- 1 cup yogurt
- 5-6 green chili
- 1 bunch fresh coriander
- As required Chicken yakhni
- 1 kg rice basmati
- To taste salt
- 2 tbsp red chili flakes
Steps to make to make Yakhni Pulao 🍱🍱🍱
- First of all make yakhni, by adding chicken and all ingredients mentioned above in water.
- Cook till meat tenderize. Then take out chicken pieces from yaknhi set a side.
- Then strain yakhni for later use. Our yakhni is ready.
- In a wok heat oil, add whole spices and onions. Fry till golden brown.
- Then add tomatoes and chicken mix well. And cook till tomatoes become soft.
- Now whisk the yogurt and add in chicken masala. Add red chili flakes and salt to taste. Cook till oil separates and become aromatic.
- Add in green chili and fresh coriander. Cook for 2 minutes. Now add yakhni in it and bring it to boil.
- Add soaked rice in it. Now cover and cook till water and rice becomes equal in level.
- Sprinkle food color and Put pulao on dum.
- Mix well before dish out. Serve with any kind of raita.
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So that is going to wrap it up with this exceptional food Simple Way to Make Perfect Yakhni Pulao 🍱🍱🍱. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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