Chicken tikka biryani
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Chicken tikka biryani. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicken tikka biryani is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They're fine and they look fantastic. Chicken tikka biryani is something which I've loved my entire life.
Many things affect the quality of taste from Chicken tikka biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken tikka biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken tikka biryani is 8 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken tikka biryani estimated approx 40, 50 minutes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Chicken tikka biryani using 29 ingredients and 29 steps. Here is how you cook it.
#recreate
#restaurantstyle
Super easy and very famous biryani restaurant style in Pakistan all time youngster favourite chicken tikka biryani let's recreate
Ingredients and spices that need to be Prepare to make Chicken tikka biryani:
- ● Chicken tikka ingredients
- 1 . Chicken tikka masala 1 packet
- 2 . Half tsp salt
- 3 . Half tsp turmeric
- 4 . Half tsp red chilli powder
- 5 . Take 5 tbsp yogurt add 2 green chili coriander mint and grind
- 6 . 1 kg chicken
- 7 . Ginger paste 2 tbsp
- 8 . Garlic paste 2 tbsp
- ● chicken tikka gravy ingredients
- 1 . Oil 1/3 cup
- 2 . Medium size 2 onions
- 3 . Medium size 2 tomatos
- 4 . Green chillies 2
- 5 . Whole garam masala( 2 green cardamom,2 black cardamom,
- 2 cinnamon sticks medium size,1 bey leaf,2 cloves,1 tbsp zeera,
- 1 tbsp black pepper)
- ●Biryani boiled rice ingredients
- 1 . Half kg rice
- 2 . Whole garam masala potli
- 3 . Salt
- ● Biryani layer ingredients
- 1 . Round cut 2 tomatos
- 2 . Dry plumes 5 to 6
- 3 . Dry mint leafs
- 4 . Milk 4 tbsp and add 1 pinch orange food colour
- 5 . Oil 2 to 3 tbsp
- ●Biryani plating
- Tomato onion cucumber round cut also 1 green chilli and lemon
Instructions to make to make Chicken tikka biryani
- ●1st step... chicken tikka ready.... take a green yogurt paste add half tsp red chilli powder half tsp salt half tsp turmeric and add 3 tbsp chicken tikka masala
- Mix it well all the ingredients chicken tikka masala paste is ready
- Take a bowl add half kg chicken add 2 tbsp ginger paste 2 tbsp garlic paste and add chicken tikka masala paste
- Add 1 pinch food color and mix it very well now rest for 20 minute
- After 20 minutes take a pan add marinated chicken in it and cover for 20 to 25 minutes on low flame
- ● 2nd step.....chicken tikka gravy process... take a pan add 1/3 cup oil
- Add whole garam masala and fry 1 minute
- Now add 2 medium size onion and fry until brown
- Stir the spoon continuously
- Let's have a look chicken tikka
- Add 4 tbsp water in it and mix the tikka again cover the lid for 5 minutes
- Onion is brown add 2 medium size tomato 2 green chilli mix together until tomato is soft after this add 3 to 4 tbsp water and mix it again
- Now add 1 tbsp salt and 1 tbsp chicken tikka masala
- Add again 2 tbsp water and mix it chicken tikka gravy ready
- Now add chicken tikka in this gravy and mix is together
- Now this time add half cup water and cook until water is dry
- Now water is dry chicken tikka gravy masala is ready
- ●3rd step.... biryani boil rice process....take rice and whole garam masala
- Take whole garam masala and make a potli
- Take a pan and add water for boil rice when water is boiled add rice and garam masala potli
- Rice is 90 % done take out the rice and pour tap water
- ●4rth step.... biryani layer process... take 2 round cut tomato and 5 to 6 dry plumes some dry mint leafs and 4 tbsp milk add 1 pinch food color in the milk
- 1st layer chicken tikka gravy
- 2nd layer boiled rice
- Now mix it together very gently
- Now 1 layer tomato and plums
- Sprinkle some dry mint leafs and spread food colour also add 2 to 3 tbsp oil top of the biryani and lid cover for 15 to 20 minutes
- After 20 minutes biryani is completely done garnish with cucumber tomato green chilli and lemon
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So that is going to wrap this up with this special food How to Prepare Any-night-of-the-week Chicken tikka biryani. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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